This is an outstanding recipe! Really easy and delicious.
1lb deveined and peeled shrimp
1/2 lb spaghetti
6-8 cloves of garlic; minced (I just used crushed garlic; about 2 1/2 tablespoons)
1 tablespoon olive oil
1/4 cup butter
crushed red pepper
Boil pasta (save 1 cup of the water)
Melt the butter in a skillet
Add shrimp and garlic; cook until slightly pink
Once the pasta is cooked add it to the shrimp
Add salt, pepper, italian seasoning, crushed red pepper and olive oil. Add seasonings to your liking.
Mix together and cook until hot. If the pasta seems sticky add some of the water you held back from the pasta water
I served mine with the homemade cheddar bay bisquits. Enjoy!!