A few years back I discovered the philly meat at the grocery store and had to try to it. It's now one of Kyle's favorites. Here is a recipe for delicious sandwiches.
steak-eze philly meat
green peppers; sliced
provolone cheese (or any kind you want to use)
heat olive oil in a skillet on medium heat
saute the vegetables until tender; set aside
cook 2-3 pieces of the meat until cooked at the way through
add the vegetables to the meat
add the cheese and cook until melted
place the meat into a hoagie roll; I buttered the rolls and lightly toasted them. Enjoy!!