Friday, February 15, 2013

chicken fettuccini alfredo

I never knew how easy making a recipe like this was. It is easy and so good!

2-3 chicken breasts cut into slices or chunks
2 cups heavy whipping cream
4-5 garlic cloves; peeled
2 tablespoons butter
3/4 grated parmesan cheese
white ground pepper
salt


cut up the chicken and season with pepper and salt

in a saucepan simmer together the cream and garlic for about 10 minutes

in another pan melt the butter

saute the chicken in the butter until white and no longer pink in the middle

pour the cream mixture into the pan with the chicken (remove the garlic cloves) and then add the parmesan cheese

add the cooked fettuccini noodles

mix together and let stand for about 5 minutes until thick. Enjoy!


2 comments:

  1. mmm, this looks so good. pasta dishes are delish! i want to eat at your house!!!

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    Replies
    1. hahaha! come on the more the merrier. :)

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